Parsnip Countess F1 by Mr Fothergills

• A maincrop variety producing very high yields with excellent smooth skins.
• Very good tolerance to canker and cavity spot.
• Grown for its sweetness, they are wonderful mashed, fried, boiled or roasted and in soups.
• Parsnips can be inter-sown with radishes or small lettuces to mark the rows.
• Average packet contains 200 seeds.

• More Vegetable Seeds